WebKidzSearch Safe Wikipedia for Kids. The Indian subcontinent is a term mainly used for the geographic region surrounded by the Indian Ocean: Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan and Sri Lanka . The subcontinent was once part of Gondwana, the ancient southern supercontinent. Geologically, the origin of the Himalayas is the impact ... Cuisine of the Indian subcontinent includes the cuisines from the Indian subcontinent comprising the traditional cuisines from Bangladesh, Bhutan, India, the Maldives, Nepal, Pakistan and Sri Lanka. See more Chapati, a type of flat bread, is a common part of meals to be had in many parts of Indian subcontinent. Other staples from many of the cuisines include rice, roti made from atta flour, and beans. Foods in this area … See more Sri Lankan cuisine has been shaped by many historical, cultural, and other factors. Foreign traders who brought new food items; influences from Malay cuisine and South Indian cuisine are evident. • Kiribath is a traditional rice pudding from Sri Lanka See more Many foods from the Indian subcontinent have been known for over five thousand years. The Indus Valley people, who settled in what is now the northwestern Indian subcontinent, hunted turtles and alligator. They also collected wild grains, herbs and plants. … See more Bangladeshi cuisine Bangladeshi cuisine is dominated by Bengali cuisine and has been shaped by the diverse See more • List of Asian cuisines See more
The surprising truth about Indian food - BBC Travel
WebBiryani ( / bɜːrˈjɑːni /) is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and usually some type of meat ( chicken, beef, goat, lamb, prawn, and fish ), or in some cases without any meat, [1] and sometimes, in addition, eggs and potatoes. [2] WebCuisine of the Indian subcontinent includes the cuisines from the Indian subcontinent comprising the traditional cuisines from Bangladesh, Bhutan, India, the Maldives, Nepal, … porthos mansfield coffee table
Cuisine of the Indian subcontinent - Wikipedia @ WordDisk
WebGhee is common in cuisines from the Indian subcontinent, including traditional rice preparations (such as biryani ). In Maharashtra, polis or Indian breads are accompanied with ghee. For example, 'Puranpoli', a … WebApr 2, 2024 · Indus civilization, also called Indus valley civilization or Harappan civilization, the earliest known urban culture of the Indian subcontinent. The nuclear dates of the civilization appear to be about 2500–1700 bce, though the southern sites may have lasted later into the 2nd millennium bce. porthos meaning in english